We are loaded with cherry sized tomatoes right now. Every 3-4 days we pick another large bowl full.
We had more than we can eat and we don't want them to go bad. Tomatoes this small are a pain to can because they have to be peeled, so that's not a fun option. What we are left with is fresh salsa or dehydrating. We have already made some salsa, so we started drying them.
5 dehydrator trays produced 4 cups of dried tomatoes.
I picked another large bowl yesterday.
Today the dehydrator is loaded again today and will give us 4 more cups of dried goodness.
These tomatoes are a great thing to have in the cupboard. You can add them to pastas or pizza and they will plump up a bit. Or drop them in the food processor with a little water and you can make your own tomato paste for spaghetti night.
Thanks for reading!